Pioneer Herb Industrial Co.,Ltd

Showing 11 - 18 of 18, total 2 pages [First] [Previous] [Next] [Last]

broccoli extract gucoraphanin
Specification: 1%-98%
Detail: BROCCOLI EXTRACT GUCORAPHANIN Name: BROCCOLI EXTRACT GUCORAPHANIN Active ingredient: GUCORAPHANIN SPEC.: GUCORAPHANIN 0.3%,1%,4%,5%,10% Appearance: GUCORAPHANIN POWDER Brief Information Name: BROCCOLI EX...

dendrobium p.e. extract powder
Specification: 1%-98%
Detail: DENDROBIUM P.E. EXTRACT POWDER Name: DENDROBIUM P.E. EXTRACT POWDER Active ingredient Dendrobium total alkaloids Effectiveness ***A replacement; Ephedra Extract replacement, Preworkout supplement; we...

dendrobium extract
Specification: 1%,2%
Detail: Dendrobium extract Plant Source: Dendrobium, dendrobium stem Main active ingredients: Dendrobine, Dendroxine, Dendramine, nobilonine, 6-hybroxydendrobine, B-Phenylethylamine, N,N-Dimethyl-B-Phenylethylamine, and N,N-D...

sulforaphane
Specification: 1%-98%
Detail: Sulforaphane Botanical Name: Cruciferous vegetable CAS No.: 142825-10-3 4478-93-7 Molecular formula C6H11NOS2 Molar mass 177.29 g/mol IUPAC name 1-Isothiocyanato-4-methylsulfi...

broccoli extract sulforaphane
Specification: 1%-98%
Detail: BROCCOLI EXTRACT SULFORAPHANE Name: BROCCOLI EXTRACT SULFORAPHANE Active ingredient: SULFORAPHANE SPEC.: SULFORAPHANE 0.3%,1%,4%,5%,10% Appearance: SULFORAPHANE POWDER Brief Information Name: BROCCOLI EXTR...

1-deoxynojirimycin (dnj)
Specification: 1%-98%
Detail: [Product name]: 1-Deoxynojirimycin (DNJ) [Synonym]:(2R,3R,4R,5S)-2-Hydroxymethyl-piperidine-3,4,5-triol;D-5-amino-1,5-dideoxyglucopyranose;1-DNJ [Plant Source]:Mulberry Leaves [Chemical name]: (2R,3R,4R,5S)-2-(Hydroxymethyl...

mulberry leaf extract
Specification: 1%-98%
Detail: Name: MULBERRY LEAF EXTRACT,1-Deoxynijirmcin(DNJ) Active ingredient 1-deoxynojirimycin (DNJ) Specification DNJ 1%,2%,5%,20% or customise Effectiveness Reduce blood sugar; Preventing Diabetes Osteoporosi...

broccoli extract
Specification: 1%-98%
Detail: Broccoli Seed Extract, Broccoli Extract Botanical Name: Cruciferous vegetable Specification: Sulforaphane: 0.3%, 1%,3%,5%,10%,13%,50%,95%; tested by HPLC Glucoraphanin: 0.8%,1%,3%,10%,13%,20%,50%,80% ; tested by HPLC...


Showing 11 - 18 of 18, total 2 pages [First] [Previous] [Next] [Last]
1 2